A culinary experience with our Chef
Grand Hotel Portovenere offers Guests a unique cooking course held by the Chef at Palmaria Restaurant.
You will learn how to cook potato gnocchi, Liguria-style pesto, and the classic Italian tiramisù!
The Chef will give each participant a handout with the recipes learned during the course.
You can enjoy your culinary creation later at dinner at Palmaria Restaurant.
- The course is held in a dedicated room.
- The duration is of 2 hours.
- Maximum 4 guests per course.
- To assure availability we kindly ask that you book the course one week in advance.
For information and reservations:
Tel +39 0187 777751