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Palmaria Restaurant sits on a spectacular veranda overlooking Portovenere. You will find yourself inside a sort of contemporary sailing ship that is about to sail towards the horizon: the choice of rubberized teak wood flooring, in a nautical style, recalls the ancient technique of caulking, i.e. the waterproofing of the hulls by the numerous master caulkers of the Gulf of Poets. The cushions, made by a local upholsterer, are yellow, pink and green just like the colors of the houses in the village of Portovenere.

 
FOR RESERVATIONS:

T: +39 0187 790570
E: info@palmariarestaurant.com

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Palmaria Restaurant

Here nothing is left to chance: a refined atmosphere and candlelit dinners, first-class service, an original menu entrusted to the professionalism of our Executive Chef whose team will know how to satisfy even the most demanding of palates. 

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As part of the Italian Celiac Association (AIC), Palmaria Restaurant is attentive to the specific needs of its customers and offers gluten-free menus

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Lunch

At lunch we propose light and well-balanced dishes and salads while still keeping a selection of more eclectic and refined dishes on the menu.

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Dinner

The menu is inspired by the "Grand Tour", or the long journey in continental Europe (particularly in Italy) that was undertaken by the European aristocracy in the 17th century.

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